Welcome back and it’s easy food time.
I guess one of the big questions that I get asked a lot when it comes to Paleo is “Where do I start?”.
The best answer is probably start where you feel most comfortable. Dinner is normally the easiest place to start as you will have more time in your day as well as it’s easier to plan.
Breakfast for me was the hardest. When you think about not having bread or cereal (mainstream cereal brands) it can be quite difficult.
I’ve started again on dinner and it has been quite easy. The other night I did some chicken seared in a pan with some southern style organic seasoning and then roasted some vegetables (Pumpkin, Carrots, Orange Kumara and Onion) on an oven tray with some Olive oil, Rosemary, Thyme and Oregano. It was so damn good and easy to make.
Not to mention also that half a Pumpkin was $1.60 at New World. That’s super cheap and always helps to buy in season!
Tonight I was thinking of doing this meal tonight:
Teriyaki Meat Balls
You can find the recipe here: https://unboundwellness.com/teriyaki-chicken-meatball-meal-prep/
Chat to you soon and wish me luck with this recipe! 
Jason.